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Frankenfrosting is a delicious and simple frosting that is perfect for any occasion. With just a few ingredients and a few minutes of your time, you can make a batch of this sweet frosting.
Frankenfrosting Recipe
Publisher: Pithy Recipe
Cuisine: African
Category: Appetizer, Cakes
Prep Time: 10 minutes
Cook Time: 20 minutes
Servings: 4
Frankenfrosting recipe is an hybrid between Sweet Hope Royal Icing recipe and Sweet Hope Royal Icing Glaze. It has a tender, sweet bite and a soft shine when dry. Use it to decorate cookies, make icing transfers, and make homemade sprinkles.
Recipe
Ingredients
- 1kg Powdered Sugar
- 2 tbsp meringue powder
- 2 tsp vanilla
- 1/4 cup clear corn syrup
- 1 cup water
Method Instructions
- In a mixing bowl, put 500 grams powder sugar and meringue powder, fitted with a paddle attachment
- Add 5 or 6 tablespoon water and mix on low speed until fluffy.
- Remove from mixing bowl to another bowl and cover with a damp towel. Set aside this.
- In another mixing bowl, add another 500 grams powdered sugar, corn syrup, 1 teaspoon vanilla, and 1/4 cup water. With the paddle attachment, mix on low speed until incorporated.
- Turn the speed up to medium and mix for about 3 minutes. The glaze should be the consistency of molasses.
- Now, add your previously reserved royal icing back in to the bowl with the glaze, and mix the two together until well combined. And your frankenfrosting should be ready.
Recipe Video
Frankenfrosting Recipe
This is a video about Frankenfrosting Recipe.
Video Credits: The Sprinkle Bar
Rated: 4.8 of 5.0 from 48 reviews.
Category: Frankenfrosting Recipe, Frankenfrosting, Recipe
